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Bombay-inspired café serving all-day Indian classics, breakfast naans and legendary black daal in a vibrant, art-filled setting.

Hand-rolled pasta and simple Italian plates at counter seats — no bookings, but worth the queue for the best pasta in London.

A playful, pink-hued dining room with contemporary art and modern European plates — one of London's most Instagrammable restaurants.

Glamorous all-day brasserie serving British classics and Asian-inspired dishes beneath a stunning stained-glass ceiling.

The beloved Bombay café brings its all-day Indian menu and signature cocktails to a grand St Andrew Square building.

Two-Michelin-starred modern European dining in Notting Hill, celebrated for inventive seasonal tasting menus and an intimate, refined room.

Naples-style sourdough pizza with creative toppings and a buzzy atmosphere — consistently voted Liverpool's best slice.

Pioneering vegetarian restaurant since 1993 — inventive, globally-inspired plates that redefine meat-free dining.

Vibrant Sri Lankan street-food sharing plates and tropical cocktails in a buzzy, colourful Bristol setting.

Leith's Michelin-starred flagship from Tom Kitchin — seasonal Scottish produce and French technique in an elegant dining room.

Seasonal British tasting menus in a handsome Shoreditch town hall, with a relaxed bar for walk-in snacks and cocktails.

Cult vegetarian Indian street food paired with craft beer — the bhajis, dosa and okra fries are legendary.

Nose-to-tail Italian cooking celebrating offal and whole-animal butchery, with outstanding pasta and a natural wine list.

Michelin-starred modern British cooking from Glynn Purnell — bold flavours and theatrical presentation in Birmingham's Jewellery Quarter.

Relaxed, family-run spot serving modern Scottish small plates and natural wines in a rustic Old Town setting.

Award-winning authentic Indian fine dining with a focus on regional flavours and beautifully spiced curries.

Michelin-starred tasting menu focused on hyper-seasonal British produce, fermentation and fire-cooking in a minimal Ancoats space.

Authentic Andalusian tapas and sherry in a moody, intimate room — one of Bristol's most celebrated Spanish kitchens.

Authentic North Indian curries, tandoor specials and a popular weekend buffet.

Avant-garde multi-course tasting menus in a dark, playful, art-filled space — Michelin-starred and unapologetically bold.

Intimate set-menu dining in a converted glasshouse, championing local produce and foraged ingredients near the Stockport skyline.

Brighton's Michelin-starred tasting-menu restaurant from chef-patron Tom Haines, focused on precise, seasonal cooking.

Dry-aged British steaks and a curated wine list in a relaxed, candlelit dining room.

Hand-rolled pasta, stone-baked pizza and classic tiramisu by the cathedral.

Modern British tasting menus using seasonal local produce in a intimate setting.

Fresh sushi, sashimi and ramen bowls made to order at the conveyor bar.